This is real Alberta Wildflower Honey made into mead made into vinegar.
"This little creation lends beautifully with honey as a glaze for autumnal fruit creations, and a splash adds body to hot honey and water with lemon... tasty tonic."
Review from Kathleen Robertson (former executive chef Fairmont Hotels)
Unfiltered, Unpasteurized with Mother. Raw. Birch Bark Powered. No Preservatives. Small Batch. Great on salads, stews, steamed veggies or in a cocktail.
500 ml Glass Bottle
Join our community to stay in touch about market reminders, promotions, featured makers + more!
PLUS a welcome special as our way of saying thank you!